Bio coffee
Bio coffee is a natural beverage from vegetable origin and is a well-balanced combination of grains and legumes plants that act favorable on the metabolism of the major organs and systems of the human organism.
It is made of grains (rice, rye, wheat), legumes (bitter wetch, Argonaut, azuki, beans) and root of the chicory plant. It does not cause side effects, but on the other side, have numerous beneficial effects. It is an excellent natural substitute for traditional coffee, which causes irritation of the stomach heartbeat, anxiety and insomnia.
Bio coffee does not cause rapid stimulus effect and will help you to reduce anxiety and irritability. You will also improve your memory and concentration and will increase your strength and energy!
Drink it at any time before and after meal, several times a day.
It is traditionally prepared as coffee – put one teaspoon in 100ml. water and boils 3-4 minutes. Filter it and sweeten it if is desired.