Gluten Free Crackers Chili Onions

healthy, diet, snack, vegan, fibers, glutenfreecereals,

Made of high quality ingredients and superfood (quinoa, flaxseeds, integral sesame). These gluten free crackers are revolutionary product that now waits for you. A combination of chili peppers and onion that gives special taste to this healthy snack. Eating gluten free food was never tasty and easy like this.  Combine them with one glass of yogurt for breakfast.




Made of high-quality ingredients and superfood (quinoa, flax seed, integral sesame). These gluten free crackers are a revolutionary product that now awaits you. A combination of chili peppers and onion that gives a special taste to this healthy snack. Eating gluten free food has never been tastier and easier. Combine them with a glass of yogurt for breakfast. Tasty and easy! Now with pea protein. Health benefits of pea protein:

  • Lysine source- Amino acid that is essential for the structure of connective tissue (skin, bones, ligaments). Additionally helps in absorbing calcium.
  • Naturally without gluten, hypoallergenic.
  • 94% digestibility, easy for the stomach
  • Rich in iron - helps in the production of blood cells, reduces the risk of anemia
  • Has a low glycemic index- suitable for diabetics
  • Contains magnesium - helps in regeneration of tissues, regulation of blood pressure, improves brain function
  • Great for people with celiac disease, gluten sensitivity and allergies.


quinoa flakes, corn flour, vegetable oil (canola ), flax seed, integral sesame seed, maltоdextrin, honey, soy flakes, vegetable fiber, potato starch, himalayan salt , dried onion, spice chili.

Allergen information:

Contains sesame and soy. May contain traces of nuts.

Nutritional value100g
Energy1738kJ /415kcal
Fat15.8 g
of which saturates 5.8 g
Carbohydrates54.5 g
of which sugars 3.8 g
Fiber6.2 g
Proteins11 g
Salt1.9 g






Quinoa flakes

Each little quinoa seed is rolled flat to make a flake. That means quinoa flakes have all the same great properties of quinoa: gluten-free, high in plant-based protein and full of good fiber.

Flax seeds

Flax seed contains high levels of protein, dietary fiber, several B vitamins and dietary minerals. It is a great addition to salads, muesli and bars by offerings extra omega-3 fatty acids.

Sesame seeds

Sesame seeds add a nutty taste and a delicate, almost invisible, crunch to many dishes. They are also the main ingredient in tahini. Excellent source of copper and a very good source of manganese and zinc.


Chili peppers are widely used in many cuisines to add spiciness to dishes. They are a rich source of vitamin C, B6 and beta-carotene. Apart from the other benefits, these nutrients are useful for good eye health.


Onion is a nutritious vegetable, containing vitamins such as C, B6, folate and thiamine as well as the minerals manganese, phosphorus, potassium and zinc. It is beneficial against respiratory disorders.