Keto Crackers with Super Seeds

weight loss, health food, diabeticfriendly, keto, ketodiet, superseeds,

Crispy keto crackers formulated with 6 types of seeds- flax, pumpkin seeds, sunflower, chia, black seeds, enriched with pea protein and with excellent oregano aroma. Perfect for your favorite dips, spreads and sauces.

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Crispy keto crackers formulated with 6 types of seeds- flax, pumpkin seeds, sunflower, chia, black seeds, enriched with pea protein and with excellent oregano aroma. Perfect for your favorite dips, spreads and sauces.

As part of the keto diet, one serving of 25g provides 6% of the energy required for a morning or afternoon snack.

  • Low Carb
  • Low sugars
  • Source of protein
  • High in Fiber
Recommended use: 1-2 servings keto crackers as a morning or afternoon snack.

Why KETO diet?
The keto diet is low-carb, high fat diet that it involves drastically reducing carbohydrate intake and replacing it with fat and protein. This reduction in carbs puts your body into a metabolic state called ketosis. In this state, the body burns fat more efficiently by turning it into energy.
Daily nutritional needs are 70% fat, 25% protein and 5% carbohydrates, i. e carbohydrate intake should not exceed 50g. The keto diet is especially recommended for diabetics due to the low level of carbohydrates and sugars, also helps in reducing body weight and reducing the risk of neurodegenerative diseases such as Alzheimer's.

Ingredients:

seeds 47% (flax seed, sesame, pumpkin, sunflower, chia (salvia hispanica), black seed), oligofructose syrup, oat flakes, quinoa flakes, extruded rice, vegetable oil (canola), pea protein, vegetable fiber, salt, oregano (Origanum vulgare), thickening agent: xanthan gum, raising agent: sodium bicarbonate, garlic.

Allergens:

Contains gluten, sesame and soy. May contain traces of nuts and peanuts.

Nutrition Information100 g
Energy1887КЈ/451kcal
Fat20.9 g
of which saturates6 g
Carbohydrates37.7 g
of which sugars0.5 g
Fiber18.6 g
Proteins18.9 g
Salt0.3 g
18.9g

"Proteins"


0.5g

"Sugars"


18.5g

"Fiber"


Flax seeds

Flax seed contains high levels of protein, dietary fiber, several B vitamins and dietary minerals. It is a great addition to salads, muesli and bars by offerings extra omega-3 fatty acids.

Sesame seeds

Sesame seeds add a nutty taste and a delicate, almost invisible, crunch to many dishes. They are also the main ingredient in tahini. Excellent source of copper and a very good source of manganese and zinc.

Garlic

Garlic is an herb cultivated around the world. Garlic is used for many conditions related to the heart and blood system: high blood pressure, high cholesterol, coronary heart disease and atherosclerosis.

Pea protein powder

Pea protein powder is made by extracting protein from peas. It’s mostly used to increase the protein content of different product is a great fit for any diet as its vegan and hypoallergenic. It can aid muscle growth, weight loss and heart health.

Sunflower seeds

Sunflower seeds are a rich source of protein, dietary fiber, B vitamins and vitamin E. It also contains phytosterols which may contribute towards lower levels of blood cholesterol.

Oregano

Oregano is an herb that is used for cooking and medicinal purposes. Possible uses of the oregano include treating respiratory tract disorders, gastrointestinal disorders and urinary tract disorders.

Extruded rice

Extrusion processing gives the option of reforming the rice flour into a precooked product that can be shaped. In this process, we can add potentially functional ingredients inside the rice body.

Chia

Chia seeds are an ancient superfood which is rich in omega-3 fatty acids, B vitamins and minerals. They are extremely beneficial for weight management and fat metabolism.

Quinoa flakes

Each little quinoa seed is rolled flat to make a flake. That means quinoa flakes have all the same great properties of quinoa: gluten-free, high in plant-based protein and full of good fiber.

Pumpkin seeds

Pumpkin seeds are an ideal addition to any meal. They are especially rich in zinc and manganese, which boost the organism, help with wound healing and improve cognitive functions.

Oat flakes

Oat flakes are nutritious, versatile components of cereals, oatmeal and muesli. They contain important proteins, dietary fibers, vitamins and other nutrients that support good digestion and provide optimal health.

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