Pea powder protein is a supplement derived from pea protein extract. It is an ideal supplement to increase protein content. It is from plant-based origin (vegan) and hypoallergenic.
Pea protein contains all nine essential amino acids that your body cannot produce and must receive them from food. Additionally:
- Has a low glycemic index - suitable for diabetics
- Naturally gluten free, hypoallergenic.
- 94% digestibility, easy for the digestion
- Maintains satiety for a long time
- A source of lysine-amino acid that is essential for the structure of connective tissue (skin, bones, ligaments). It additionally helps with calcium absorption.
- Rich in iron - helps in blood cell production, reduces risk of anemia
- Contains 20% BCAA-isoleucine, leucine, valine. These amino acids stimulate muscle growth
- Contains magnesium - helps in tissue regeneration, regulates blood pressure, improves brain function.
- Reduces cholesterol levels
Recommended use: 20-30 g (1-2 tablespoons) of pea protein daily as a supplement to smoothies, protein shakes, muesli, pastries, desserts, oatmeal, as a salad dressing and as a high protein supplement for sports activity.
