No Sugar Added Cookies with White Cream

tasty, nutritious, thesmartchoice, healthysnack, nosugaradded, superenergy, oatcookie,

Vitalia oat cookies with white cream, new delicious recipe, with no added sugar!
The 100% wholegrain oat flakes are high in fiber (beta-glucans) that regulate blood cholesterol.

Qty

Share

Facebook

Vitalia oat cookies with white cream, new delicious recipe, with no added sugar! The 100% wholegrain oat flakes are high in fiber (beta-glucans) that regulate blood cholesterol.

Additionally, the oats are high in protein, vitamins A, D and B, as well as in minerals such as iron calcium, phosphorus, potassium, copper, zinc, manganese, sodium, magnesium. The rich composition with essential amino acids stimulates the formation of red blood cells. Calcium and magnesium, in combination with the vitamin D, have increased absorption, strengthen the bones and the skin, and maintain the strength of the hair.

The wholegrain oat flakes gradually release the energy, and because of this you stay energized throughout the entire day. Enriched with chia seeds, for extra omega-3 fatty acids. Sweetened with stevia, these cookies are suitable for people who are on a weight loss regime or pay attention to their weight.

If you are searching for a healthy dessert or a sweet low sugar breakfast, our Oat Cookies with white cream and aromatic vanilla flavor are the right choice!

Ingredients:

wholegrain wheat flour, oat flakes 20%, white cream with stevia 18% (skimmed milk powder, canola oil, sweetener: isomalt and steviol glycoside, aroma, emulsifier: soya lecithin), vegetable oil (canola), sorbitol, extruded rice, soy isolate, corn flour, 0.5% chia seed, raising agent: sodium bicarbonate, emulsifier: soya lecithin, aroma, cooking salt. Excessive use can cause a laxative effect.

Allergens:

Contains milk, gluten and soy. It may contain traces of sesame, nuts and peanuts.

Nutritional value100 g
Energy2082kJ/495.6kcal
Fat22.8g
of which saturates7.2g
Carbohydrates58.5g
of which sugars1.4g
Polyols12g
Fiber6.1g
Proteins11g
Salt0.2g
11g

"Proteins"


6.1g

"Fibers"


1.4g

"Sugars"


Oat flakes

Oat flakes are nutritious, versatile components of cereals, oatmeal and muesli. They contain important proteins, dietary fibers, vitamins and other nutrients that support good digestion and provide optimal health.

Extruded rice

Extrusion processing gives the option of reforming the rice flour into a precooked product that can be shaped. In this process, we can add potentially functional ingredients inside the rice body.

White cream

White cream coating is a delicious completion of many bars. It offers sweet taste coming from the stevia and polyols, without harming the body.

Stevia

Stevia is an extract from the plant Stevia rebaudiana. It is low-calorie and suitable for diabetics, with twice the sweetness of sugar.

Chia

Chia seeds are an ancient superfood which is rich in omega-3 fatty acids, B vitamins and minerals. They are extremely beneficial for weight management and fat metabolism.

Wheat

Wheat is grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. It is a rich source of essential nutrients, such as protein, dietary fiber, manganese and niacin.