GoNutri Oat Cookies Vanilla Flavor

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Start your day with a cup of coffee and complement your morning ritual with a deliciously crunchy oat cookie for the perfect combination of taste, energy and pleasure.

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Start your day with a cup of coffee and complement your morning ritual with a deliciously crunchy oat cookie for the perfect combination of taste, energy and pleasure.

Whether at work, school, on the bus… our cookies are the defining choice for energy refill.
Made from wholegrain oats, sweetened with unrefined brown sugar and a touch of vanilla.

  • VEGAN
  • High in fiber

A satisfying end… At the end of your day, relax with a soothing cup of tea and your favorite oat cookie flavor.

Ingredients:

whole wheat flour, oat flakes 20%, vegetable oil (palm), unrefined brown sugar, extruded rice, fructose syrup, corn flour, barley malt extract, maltodextrin, cocoa powder, emulsifier: soy lecithin, bulking agent: sodium bicarbonate, cooking salt, vanilla flavor.

Allergens:

Contains gluten and soy. May contain traces of sesame, nuts and peanuts.

Nutritional value100 g
Energy482kcal/2018кЈ
Fat19,8 g
of which saturates9.2 g
Carbohydrates70g
of which sugars19g
Fiber6g
Proteins5.6g
Salt0.5g
5.6g

"Proteins"


6g

"Fibers"


9.2g

"Saturated Fats"


Oat flakes

Oat flakes are nutritious, versatile components of cereals, oatmeal and muesli. They contain important proteins, dietary fibers, vitamins and other nutrients that support good digestion and provide optimal health.

Barley malt

Barley malt syrup is an unrefined sweetener processed by extraction from sprouted, i.e., malted, barley, containing approximately 65 % maltose, 30 % complex carbohydrate, 3 % protein.

Wheat

Wheat is grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. It is a rich source of essential nutrients, such as protein, dietary fiber, manganese and niacin.

Brown sugar

Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. Compared to white sugar, it contains minerals such as potassium, iron, magnesium and calcium.

Cocoa

Cocoa contains several minerals including calcium, copper, magnesium, phosphorus, potassium, sodium and zinc. All of these minerals are found in greater quantities in the cocoa powder than either the cocoa butter or cocoa liquor.