A tasty, light, vegetarian meal with exceptionally smooth texture for everyday use. This pate is a cholesterol- free and gluten-free product, suitable for diabetics. It can be consumed during fasting period and is also suitable for children. Serving suggestion: as spread on bread, toast, rice cakes and biscuits. Attention: refrigerate after opening.
Soy Pate Mushroomshealthy, delicious, creamy, soy, simple,
Exceptionally smooth and tasty vegetarian light meal for everyday use. This pate is a cholesterol- free and gluten-free product, suitable for diabetics. It can be consumed during fast and is also suitable for children.
water, canola oil, complete spice mix: (soy vegetable protein, potato starch, thickening agents: carrageenan, guar gum, xantan gum, flavours, spices, stabilizers: sodium polyphosphates, flavour enhancer: monosodium glutamate, antioxidant: sodium erythorbate), sterilized mushrooms, salt, onions, colour: caramel and carmine, emulgator: E476.
The product contains soy.
|of which saturates||2.7 g|
|of which sugars||0.3 g|
Soy is a plant food that is relatively high in protein. Proteins are the reason why soybeans are called "meat without bones." It is also rich in phytoestrogens, which maintain proper female hormone balance.
Mushrooms are a great source of essential proteins and contain nutrients which help decrease the risk of obesity and overall mortality, diabetes and heart diseases.