Flour | Whole-Grain | Wheat
71.00 ден
Wholegrain wheat flour is made from the whole grain and it provides valuable nutrients, vitamins and minerals coming from the shell of the grain.
| Weight | 500 g |
|---|---|
| Функционалност |
2
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Description
Wholegrain wheat flour is your first step towards a healthy diet.
Contains no additives or preservatives.
It is rich in fiber which helps with digestion and intestinal peristaltics.
Used as a healthy substitute for white rafined flour, the wholegrain wheat flour improves the taste and nutrition of any baked food. It can be used in baked goods, pies, cream soups.
